Steamed then tossed with your choice of original, Thai-ginger, Smoked or habanero-lime sea salt.
Half avocado tempura fried and filled with Surimi lobster-crab salad, Sriracha, spicy aioli, Fins' signature Atomic Sauce, Fins' eel sauce, tobiko, green onions, and sesame seeds.
Chipotle-aioli, ranch and green onion
Fins take on a classic! Whipped eggs with red onion, fresh herbs and spices, topped with Surimi lobster-crab salad, bacon bits, and a drizzle of chili oil.
Flash-fried, herbed miso-tahini, mediterranean olives, feta, sesame seeds, green onion, grilled lemon
Flash-fried, candied walnuts, cranberries, feta crumbles, and smoked sea salt
Lightly breaded crispy shrimp tossed in our honey chipotle sauce, served with ranch.
Hand-cut, US caught, calamari lightly breaded and deep fried until crisp and golden served with Fins' Signature Key Lime Aioli.